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Cooking Class Registration
& Cancellation Policy:

Classes are filled on first-come basis.

Payment must be made at the time of registration.

Register online, in person at our store, or mail list of classes you want with your name and your telephone number.

Also register by phone: (314)-862-COOK (2665).

Send payment to KITCHEN CONSERVATORY, 9011 Manchester Road, St. Louis, MO 63144.

REQUESTS FOR REFUNDS OR TRANSFERS MUST BE MADE 1 WEEK PRIOR TO CLASS TIME. NO EXCEPTIONS.

Take a Cooking Class

Kitchen Conservatory offers a wide variety of cooking classes, both participation and demonstration. Please scroll our current schedule to find a delicious cooking class that is right for you. Multiple refinements can be used to find the very cooking class of your dreams. Or purchase a gift certificate for any cooking class. All cooking classes are held at Kitchen Conservatory. Bon appetit!

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   Displaying 13 result(s)
Classes
HEIR AND A PARENT: WAKE UP CALL
Retired school teacher Marci Boland is always on the go and shares healthy make-ahead breakfast options that are fast and easy for adults and children. This hands-on class will create homemade maple-cinnamon granola, pumpkin mini loaves with chocolate chips and walnuts, protein whole wheat bagels, almond chia pudding with a variety of mix-ins, build-your-own breakfast egg muffins with any combination of cheese and bacon or sausage and vegetables, make-ahead ground turkey breakfast burritos, and peanut butter balls. This class is designed for children, ages 7 to 11, plus a parent. #healthy
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.
Details
Marci Boland
Kitchen Conservatory Staff
Hands-On
$120 For Parent and Child
Sat, May 11
10 am to 12:30 pm
HEIR AND A PARENT: READY FOR IT, SWIFTIES?
Mother and daughter Swifties Rachel and Elyza Sarino welcome you with "It's Me, Hi" for an afternoon of making the whole place "shimmer". Learn to make "We are never ever getting back together" hummus with "13" veggie dippers, "You need to calm down" panko-crusted chicken tenders with "Sweet like honey" mustard dipping sauce, cheeseburger sliders "In the getaway car", "Shake it off" cookie dough milkshakes, plus "Karma is" an orange chai cookie. You are welcome to dress in your favorite era and bring and trade friendship bracelets. This class is designed for children, ages 7 to 11, plus a parent.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.
Details
Rachel Sarino
Culinary Educator
Hands-On
$125 For Parent and Child
Sun, May 12
12 to 2:30 pm
HEIR AND A PARENT: THRILLED TO PIZZAS
Happiness is a fun morning with Jess Schmidt and a parent, grandparent, or your favorite aunt or uncle making lots of pizza, kiddy sangria, and mixed berry crumb bars with vanilla ice cream for dessert! Learn to make fresh pizza dough, roll it out and create an individual pizza with your favorite toppings, including cheese, veggies, pepperoni, and Italian turkey sausage, and more. This class is designed for children, ages 7 to 11, plus a parent.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.
Details
Jess Schmidt
Culinary Educator
Hands-On
$120 For Parent and Child
Sat, May 25
11 am to 1:30 pm
HEIR AND A PARENT: THRILLED TO PIZZAS
Happiness is a fun morning with Jess Schmidt and a parent, grandparent, or your favorite aunt or uncle making lots of pizza, kiddy sangria, and mixed berry crumb bars with vanilla ice cream for dessert! Learn to make fresh pizza dough, roll it out and create an individual pizza with your favorite toppings, including cheese, veggies, pepperoni, and Italian turkey sausage, and more. This class is designed for children, ages 7 to 11, plus a parent.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.
Details
Jess Schmidt
Culinary Educator
Hands-On
$120 For Parent and Child
Sat, Jun 22
11 am to 1:30 pm
HEIR AND A PARENT: JEDI ACADEMY
Warrior Rachelle Killian leads a journey of interstellar travel to a galaxy far, far away to create an epic feast for Jedis and their masters. May the force be with you, as this interactive class learns to make fruit sabers, green yoda-mole served with BB-8 shaped soft pretzels, Chewbacca's grilled "porg" wings with homemade ranch dip, TIE fighter s'mores with homemade graham crackers, plus Leia's cinnamon buns. This class is designed for children, ages 7 to 11, plus a parent.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.
Details
Rachelle Killian
Kitchen Conservatory Staff
Hands-On
$120 For Parent and Child
Sun, Jun 23
12:30 to 3 pm
HEIR AND A PARENT: WIZARDS IN THE KITCHEN
Attention all Muggles! Experience the world of Harry Potter and make magic in the kitchen as Amanda Anderson helps you prepare delightful dishes described throughout the J.K. Rowling series, including The Three Broomsticks' butterbeer, ham-and-cheese pasties from the Hogwarts house-elves, Mrs. Weasley's potatoes with b├ęchamel sauce, and Hermoine's dragon wand vegetables with magic sauce. Before you apparate home, you'll make Aunt Petunia's individual berry-pudding trifles. This class is designed for children, ages 7 to 11, plus a parent.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.
Details
Amanda Anderson
Kitchen Conservatory Staff
Hands-On
$125 For Parent and Child
Sat, Jun 29
11 am to 1:30 pm
HEIR AND A PARENT: SUSHI - JUST ROLL WITH IT
It is okay to play with your food in this fun hands-on sushi class with the talented Rohan Sarino. Learn to make sushi rice using three different cooking vessels, use a sushi mat, work with sticky rice, and choose your own ingredients including tuna and salmon to create sushi rolls, inside-out rolls and nigiri-style sushi. Rohan shares his secrets to making spicy sriracha mayo. This class is designed for children, ages 7 to 11, plus a parent.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.
Details
Rohan Sarino
Culinary Educator
Hands-On
$125 For Parent and Child
Sat, Jun 29
6:30 to 9 pm
HEIR AND A PARENT: SUSHI - JUST ROLL WITH IT
It is okay to play with your food in this fun hands-on sushi class with the talented Rohan Sarino. Learn to make sushi rice using three different cooking vessels, use a sushi mat, work with sticky rice, and choose your own ingredients including tuna and salmon to create sushi rolls, inside-out rolls and nigiri-style sushi. Rohan shares his secrets to making spicy sriracha mayo. This class is designed for children, ages 7 to 11, plus a parent.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.
Details
Rohan Sarino
Culinary Educator
Hands-On
$125 For Parent and Child
Sat, Jul 6
6:30 to 9 pm
HEIR AND A PARENT: BITS AND PIZZAS
Join Laura Branson in the kitchen for a delightful afternoon creating individual pizzas to share with your favorite adult. This hands-on class will make gooey fried mozzarella sticks with dipping sauce, pizza with your choice of toppings including homemade pizza sauce, freshly grated cheese, pepperoni, veggies, caramelized onions, and delicious prosciutto. Finish with a soft oatmeal cookie crust "pizza" topped with caramel, chocolate chips, M&Ms and drizzled with white chocolate. This class is designed for children, ages 7 to 11, plus a parent.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.
Details
Laura Branson
Culinary Educator
Hands-On
$120 For Parent and Child
Sat, Jul 13
11 am to 1:30 pm
HEIR AND A PARENT: LET THEM EAT CUPCAKES
Making it to the final round of the 2019 Kids Baking Championship on Food Network, the creative Tarek Husseini shares his mad skills for baking cupcakes with some of his delicious flavors, fillings and frostings. This hands-on class will make chocolate cupcakes with cherry filling and whipped cream topping, coconut cupcakes with chocolate ganache and toasted coconut crumb, plus confetti cupcakes with almond Swiss meringue buttercream and lemon curd filling. This class is designed for children, ages 7 to 11, plus a parent.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.
Details
Tarek Husseini
Culinary Educator
Hands-On
$120 For Parent and Child
Sat, Jul 13
12 to 2:30 pm
HEIR AND A PARENT: PASTA WITH THE KID-DOUGH!
Spend a fun afternoon with Patty Goeke and a parent, grandparent, or your favorite aunt or uncle making fresh homemade pasta. This hands-on class will create cheese ravioli with a light cream sauce, long ribbons of tagliatelle pasta with meatballs and marinara sauce, plus Italian salad with lemon vinaigrette, and chocolate lava cake with raspberry sauce. This class is designed for children, ages 7 to 11, plus a parent.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.
Details
Patty Goeke
Culinary Educator
Hands-On
$120 For Parent and Child
Sun, Jul 21
1 to 3:30 pm
HEIR AND A PARENT: THRILLED TO PIZZAS
Happiness is a fun morning with Jess Schmidt and a parent, grandparent, or your favorite aunt or uncle making lots of pizza, kiddy sangria, and mixed berry crumb bars with vanilla ice cream for dessert! Learn to make fresh pizza dough, roll it out and create an individual pizza with your favorite toppings, including cheese, veggies, pepperoni, and Italian turkey sausage, and more. This class is designed for children, ages 7 to 11, plus a parent.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.
Details
Jess Schmidt
Culinary Educator
Hands-On
$120 For Parent and Child
Sat, Jul 27
11 am to 1:30 pm
HEIR AND A PARENT: WIZARDS IN THE KITCHEN
Attention all Muggles! Experience the world of Harry Potter and make magic in the kitchen as Amanda Anderson helps you prepare delightful dishes described throughout the J.K. Rowling series, including The Three Broomsticks' butterbeer, ham-and-cheese pasties from the Hogwarts house-elves, Mrs. Weasley's potatoes with b├ęchamel sauce, and Hermoine's dragon wand vegetables with magic sauce. Before you apparate home, you'll make Aunt Petunia's individual berry-pudding trifles. This class is designed for children, ages 7 to 11, plus a parent.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.
Details
Amanda Anderson
Kitchen Conservatory Staff
Hands-On
$125 For Parent and Child
Sun, Jul 28
12:30 to 3 pm