Cooking Classes

Take a Cooking Class

Kitchen Conservatory offers a wide variety of cooking classes, both participation and demonstration. Please scroll our current schedule to find a delicious cooking class that is right for you. Multiple refinements can be used to find the very cooking class of your dreams. Or purchase a gift certificate for any cooking class. All cooking classes are held at Kitchen Conservatory. Bon appetit!

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Displaying 24 result(s)

Classes
CHRISTMAS COOKIE DECORATING Raise your pastry bags to Caroline Stamp who loves to share simple techniques for mastering royal icing with a tipless pastry bag. Follow along with Caroline for step-by-step instructions for outlining, flooding, marbling, wet-on-wet, and wet-on-dry techniques to create fabulous cookies perfect for Christmas, with plenty of time to create your own designs. Everyone will leave with a stunning array of decorated cookies to impress family and friends. *This class will be held at 8021 Clayton Road, MO 63117.* *If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.* *Our next cookie decorating class, Winter Cookie Decorating, is on January 14 with Caroline Stamp.* Details Caroline Stamp Culinary Educator Hands-On $65 Per Person Sun, Dec 3 5:30 to 8 pm Sold Out
DECORATING COOKIES FOR CHRISTMAS Spend an afternoon of cookie decorating with Mary Rosenblum where everyone is an artist. Mary shares practical ways for using royal icing with pastry tips for exciting results. This hands-on class will create beautiful cookies and learn outlining, flooding, wet-on-wet, wet-on-dry techniques plus adding accents and creating texture with sprinkles on a variety of Christmas cookie shapes, with plenty of time for practice and creating your own designs. Everyone takes home their beautiful cookies. #weekday *This class will be held at 8021 Clayton Road, MO 63117.* *If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.* *Our next cookie decorating class, Winter Cookie Decorating, is on January 14 with Caroline Stamp.* Details Mary Rosenblum Culinary Educator Hands-On $65 Per Person Mon, Dec 4 12 to 2:30 pm Sold Out
DECORATING COOKIES FOR CHRISTMAS Spend an afternoon of cookie decorating with Mary Rosenblum where everyone is an artist. Mary shares practical ways for using royal icing with pastry tips for exciting results. This hands-on class will create beautiful cookies and learn outlining, flooding, wet-on-wet, wet-on-dry techniques plus adding accents and creating texture with sprinkles on a variety of Christmas cookie shapes, with plenty of time for practice and creating your own designs. Everyone takes home their beautiful cookies. #weekday *This class will be held at 8021 Clayton Road, MO 63117.* *If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.* *Our next cookie decorating class, Winter Cookie Decorating, is on January 14 with Caroline Stamp.* Details Mary Rosenblum Culinary Educator Hands-On $65 Per Person Tue, Dec 5 12 to 2:30 pm Sold Out
CHRISTMAS COOKIE DECORATING Raise your pastry bags to Caroline Stamp who loves to share simple techniques for mastering royal icing with a tipless pastry bag. Follow along with Caroline for step-by-step instructions for outlining, flooding, marbling, wet-on-wet, and wet-on-dry techniques to create fabulous cookies perfect for Christmas, with plenty of time to create your own designs. Everyone will leave with a stunning array of decorated cookies to impress family and friends, and even Santa. *This class will be held at 8021 Clayton Road, MO 63117.* *If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.* *Our next cookie decorating class, Winter Cookie Decorating, is on January 14 with Caroline Stamp.* Details Caroline Stamp Culinary Educator Hands-On $65 Per Person Sun, Dec 10 5:30 to 8 pm Sold Out
COOKIE DECORATING FUN FOR CHRISTMAS Spend an afternoon of cookie decorating fun with Courtney McKinney where everyone is an artist. The cookies are out of the oven with a variety of shapes perfect for the holiday season. This hands-on class will create beautiful cookies and learn outlining, flooding, wet-on-wet, wet-on-dry techniques with a tipless pastry bag, plus learn to add accents and creating texture with sprinkles, with plenty of time for practice and creating your own designs. Everyone takes home their beautiful cookies. #weekday *This class will be held at 8021 Clayton Road, MO 63117.* *If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.* *Our next cookie decorating class, Winter Cookie Decorating, is on January 14 with Caroline Stamp.* Details Courtney McKinney Culinary Educator Hands-On $65 Per Person Mon, Dec 11 11 am to 1:30 pm Sold Out
WINTER COOKIE CUTTER COUTURE Discover your inner artist with one-of-a-kind gorgeous cookies in a fun evening of cookie decorating. Join the talented Ericka Jones in the kitchen creating beautifully decorated winter cookies with a variety of shapes. The cookies are baked and ready to be decorated, as this hands-on class learns tips for planning designs; plus how to use royal icing with pastry tips to transform cookies into works of art. Design dazzling cookies using outlining, flooding, and feathering techniques, along with sanding sugar and dragées to make these cookies look as good as they taste. Students will take home their beautiful creations. *This class and all 2024 classes will be held at 9011 Manchester Road, St. Louis, MO 63144.* *If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.* *Our next cookie decorating class, Winter Cookie Decorating, is on January 14 with Caroline Stamp.* Details Ericka Jones Culinary Educator Hands-On $65 Per Person Sun, Jan 7 5:30 to 8 pm Sold Out
WINTER COOKIE DECORATING Raise your pastry bags to Caroline Stamp who loves to share simple techniques for mastering royal icing with a tipless pastry bag. Follow along with Caroline for step-by-step instructions for outlining, flooding, marbling, wet-on-wet, and wet-on-dry techniques to create fabulous cookies perfect for the season, with plenty of time to create your own designs. Everyone will leave with a stunning array of decorated cookies to impress family and friends. *This class and all 2024 classes will be held at 9011 Manchester Road, St. Louis, MO 63144.* Details Caroline Stamp Culinary Educator Hands-On $65 Per Person Sun, Jan 14 5:30 to 8 pm Register
PUT THAT IN YOUR PASTRY BAG AND PIPE IT! Join the talented Naky Lee, owner of Cott Studio - specializing in floral arrangements and decorating stunning cakes with beautiful buttercream flowers, for a class focusing on the artistry of the pastry bag. With an art degree from Seoul’s Institute of the Art, Naky shares her creative skills with techniques for making beautiful buttercream flowers using a variety of pastry tips for exquisite cherry blossoms on parchment paper and flower nails, then adding the final results to cupcakes. Naky provides students with her buttercream recipe and directions on how to add the flowers to cakes and cupcakes. Students will take home their decorated cupcakes. *This class and all 2024 classes will be held at 9011 Manchester Road, St. Louis, MO 63144.* Details Nakyung Lee Pastry Chef Hands-On $65 Per Person Mon, Jan 22 6:30 to 9 pm Register
DECORATING COOKIES FOR WINTER Spend an afternoon of cookie decorating with Mary Rosenblum where everyone is an artist. Mary shares practical ways for using royal icing with pastry tips for exciting results. This hands-on class will create beautiful cookies and learn outlining, flooding, wet-on-wet, wet-on-dry techniques plus adding accents and creating texture with sprinkles on a variety of seasonal cookie shapes, with plenty of time for practice and creating your own designs. Everyone takes home their beautiful cookies. #weekday *This class and all 2024 classes will be held at 9011 Manchester Road, St. Louis, MO 63144.* Details Mary Rosenblum Culinary Educator Hands-On $65 Per Person Tue, Jan 23 12 to 2:30 pm Register
THE ART OF DECORATING CUPCAKES Join the talented Melanie Armbrecht in a class focused on elevating your cupcake game with a variety of techniques that incorporate lots of buttercream frosting, strawberry reduction, chocolate ganache, and fondant. The cupcakes are out of the oven and ready for decorating, as this hands-on class learns to work with buttercream frosting to create beautiful piped borders, roses, shells and other designs using several different pastry tubes perfect for the season. Melanie will guide the class in using chocolate ganache for dipping and piping applications, and fondant to create a multitude of shapes perfect to personalize cupcakes for any occasion. Students will take home their decorated cupcakes. *This class and all 2024 classes will be held at 9011 Manchester Road, St. Louis, MO 63144.* *If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.* *Melanie's next decorating class, Have Your Cake and Eat It, Too!, is available on February 25.* Details Melanie Armbrecht Kitchen Conservatory Staff Hands-On $65 Per Person Sun, Jan 28 12:30 to 3 pm Sold Out
VALENTINE COOKIE DECORATING Raise your pastry bags to Courtney Mertz, co-owner of White Box Catering, who loves to share simple techniques for mastering royal icing with a tipless pastry bag. Follow along with Courtney for step-by-step instructions for outlining, flooding, marbling, wet-on-wet, and wet-on-dry techniques to create fabulous cookies perfect for every Valentine, with plenty of time to create your own designs. Everyone will leave with a stunning array of decorated cookies to impress family and friends. *This class and all 2024 classes will be held at 9011 Manchester Road, St. Louis, MO 63144.* Details Courtney Mertz Culinary Educator Hands-On $65 Per Person Sun, Jan 28 5:30 to 8 pm Register
COOKIE DECORATING FUN FOR VALENTINES Spend an evening of cookie decorating fun with Courtney McKinney where everyone is an artist. The cookies are out of the oven with a variety of shapes perfect for all your Valentines. This hands-on class will create beautiful cookies and learn outlining, flooding, wet-on-wet, wet-on-dry techniques with a tipless pastry bag, plus learn to add accents and creating texture with sprinkles, with plenty of time for practice and creating your own designs. Everyone takes home their beautiful cookies. *This class and all 2024 classes will be held at 9011 Manchester Road, St. Louis, MO 63144.* Details Courtney McKinney Culinary Educator Hands-On $65 Per Person Mon, Jan 29 6:30 to 9 pm Register
LET'S BE FRANK ABOUT PRETTY CAKE DECORATING Join Ericka Frank, of The Cakery and The Cup, for a class focusing on creating a pretty cake, using a variety of techniques. The buttercream frosting is already made and the six-inch one-layer French vanilla cakes are out of the oven and ready to decorate. This hands-on class will learn how to create a level cake, crumb coat and frost the cake, and finish with a smooth icing. Using a pastry bag and a variety of tips, learn to create dot and shell borders, polka dots, dot flowers, leaves, rosettes, and simple writing techniques. Each student will take home their decorated cake. *This class and all 2024 classes will be held at 9011 Manchester Road, St. Louis, MO 63144.* Details Ericka Frank Pastry Chef Hands-On $70 Per Person Wed, Jan 31 6:30 to 9 pm Register
VALENTINE COOKIE DECORATING Raise your pastry bags to Caroline Stamp who loves to share simple techniques for mastering royal icing with a tipless pastry bag. Follow along with Caroline for step-by-step instructions for outlining, flooding, marbling, wet-on-wet, and wet-on-dry techniques to create fabulous cookies perfect for your Valentine, with plenty of time to create your own designs. Everyone will leave with a stunning array of decorated cookies to impress family and friends. *This class and all 2024 classes will be held at 9011 Manchester Road, St. Louis, MO 63144.* Details Caroline Stamp Culinary Educator Hands-On $65 Per Person Sun, Feb 4 5:30 to 8 pm Register
DECORATING COOKIES FOR VALENTINES Spend an evening of cookie decorating with Mary Rosenblum where everyone is an artist. Mary shares practical ways for using royal icing with pastry tips for exciting results. This hands-on class will create beautiful cookies and learn outlining, flooding, wet-on-wet, wet-on-dry techniques plus adding accents and creating texture with sprinkles on a variety of Valentine cookie shapes, with plenty of time for practice and creating your own designs. Everyone takes home their beautiful cookies. *This class and all 2024 classes will be held at 9011 Manchester Road, St. Louis, MO 63144.* Details Mary Rosenblum Culinary Educator Hands-On $65 Per Person Mon, Feb 5 6:30 to 9 pm Register
COOKIE DECORATING FUN FOR VALENTINES Spend an afternoon of cookie decorating fun with Courtney McKinney where everyone is an artist. The cookies are out of the oven with a variety of shapes perfect for all your Valentines. This hands-on class will create beautiful cookies and learn outlining, flooding, wet-on-wet, wet-on-dry techniques with a tipless pastry bag, plus learn to add accents and creating texture with sprinkles, with plenty of time for practice and creating your own designs. Everyone takes home their beautiful cookies. #weekday *This class and all 2024 classes will be held at 9011 Manchester Road, St. Louis, MO 63144.* Details Courtney McKinney Culinary Educator Hands-On $65 Per Person Tue, Feb 6 12 to 2:30 pm Register
PRIMER FOR PERFECT CUT-OUT COOKIES AND ROYAL ICING Decorating stunning cut-out sugar cookies with royal icing starts with the techniques of beautifully baked cookies with crisp edges and creating different consistencies of royal icing for flooding, outlining, and writing. The talented cookie artist Caroline Stamp provides all the basics for success starting with mixing, rolling out, and baking vanilla sugar cookies, and the effects of humidity, desired texture and thickness, along with chill vs. no chill methods. Caroline will make royal icing and discuss coloring, disposable pastry bags with tips, tipless pastry bags, and squeeze bottles, and show the class how to set up their space for decorating with the proper tools and test the royal icing with pastry bags and tips on parchment. *This class and all 2024 classes will be held at 9011 Manchester Road, St. Louis, MO 63144.* Details Caroline Stamp Culinary Educator Demonstration $60 Per Person Sun, Feb 18 5:30 to 8 pm Register
HAVE YOUR CAKE AND EAT IT, TOO! Melanie Armbrecht, who is a go-getter when it comes to cake decorating, expounds on the components of cake baking so that it is a success every time. Learn how to level and stack layers, and decorate a stunning cake in this hands-on class. Melanie has pre-baked the cakes, so the focus is on decorating a one-layer cake with American buttercream frosting using a variety of tips for simple borders and decorations. Learn how to make chocolate ganache for a drip effect down the sides of the cake. Each student will take home their decorated cake. *This class and all 2024 classes will be held at 9011 Manchester Road, St. Louis, MO 63144.* Details Melanie Armbrecht Kitchen Conservatory Staff Hands-On $65 Per Person Sun, Feb 25 12:30 to 3 pm Register
COOKIE DECORATING FUN FOR EASTER AND SPRING Spend an afternoon of cookie decorating fun with Courtney McKinney where everyone is an artist. The cookies are out of the oven with a variety of shapes perfect for Easter. This hands-on class will create beautiful cookies and learn outlining, flooding, wet-on-wet, wet-on-dry techniques with a tipless pastry bag, plus learn to add accents and creating texture with sprinkles, with plenty of time for practice and creating your own designs. Everyone takes home their beautiful cookies. *This class and all 2024 classes will be held at 9011 Manchester Road, St. Louis, MO 63144.* Details Courtney McKinney Culinary Educator Hands-On $65 Per Person Sat, Mar 9 12 to 2:30 pm Register
ST. PAT'S AND SPRING COOKIE CUTTER COUTURE Discover your inner artist with one-of-a-kind gorgeous cookies in a fun evening of cookie decorating. Join the talented Ericka Jones in the kitchen creating beautifully decorated seasonal cookies with a variety of shapes. The cookies are baked and ready to be decorated, as this hands-on class learns tips for planning designs; plus how to use royal icing with pastry tips to transform cookies into works of art. Design dazzling cookies using outlining, flooding, and feathering techniques, along with sanding sugar and dragées to make these cookies look as good as they taste. Students will take home their beautiful creations. *This class and all 2024 classes will be held at 9011 Manchester Road, St. Louis, MO 63144.* Details Ericka Jones Culinary Educator Hands-On $65 Per Person Sun, Mar 10 5:30 to 8 pm Register
DECORATING COOKIES FOR EASTER AND SPRING Spend an afternoon of cookie decorating with Mary Rosenblum where everyone is an artist. Mary shares practical ways for using royal icing with pastry tips for exciting results. This hands-on class will create beautiful cookies and learn outlining, flooding, wet-on-wet, wet-on-dry techniques plus adding accents and creating texture with sprinkles on a variety of seasonal cookie shapes, with plenty of time for practice and creating your own designs. Everyone takes home their beautiful cookies. #weekday *This class and all 2024 classes will be held at 9011 Manchester Road, St. Louis, MO 63144.* Details Mary Rosenblum Culinary Educator Hands-On $65 Per Person Tue, Mar 12 12 to 2:30 pm Register
SPRING COOKIE DECORATING Raise your pastry bags to Caroline Stamp who loves to share simple techniques for mastering royal icing with a tipless pastry bag. Follow along with Caroline for step-by-step instructions for outlining, flooding, marbling, wet-on-wet, and wet-on-dry techniques to create fabulous cookies perfect for the season, with plenty of time to create your own designs. Everyone will leave with a stunning array of decorated cookies to impress family and friends. *This class and all 2024 classes will be held at 9011 Manchester Road, St. Louis, MO 63144.* Details Caroline Stamp Culinary Educator Hands-On $65 Per Person Sun, Apr 7 5:30 to 8 pm Register
MOTHER'S DAY COOKIE CUTTER COUTURE Discover your inner artist with one-of-a-kind gorgeous cookies in a fun evening of cookie decorating. Join the talented Ericka Jones in the kitchen creating beautifully decorated seasonal cookies with a variety of shapes. The cookies are baked and ready to be decorated, as this hands-on class learns tips for planning designs; plus how to use royal icing with pastry tips to transform cookies into works of art. Design dazzling cookies using outlining, flooding, and feathering techniques, along with sanding sugar and dragées to make these cookies look as good as they taste. Students will take home their beautiful creations. *This class and all 2024 classes will be held at 9011 Manchester Road, St. Louis, MO 63144.* Details Ericka Jones Culinary Educator Hands-On $65 Per Person Sun, Apr 28 5:30 to 8 pm Register
PUT THAT IN YOUR PASTRY BAG AND PIPE IT! Join the talented Naky Lee, owner of Cott Studio - specializing in floral arrangements and decorating stunning cakes with beautiful buttercream flowers, for a class focusing on the artistry of the pastry bag. With an art degree from Seoul’s Institute of the Art, Naky shares her creative skills with techniques for making beautiful buttercream flowers using a variety of pastry tips for exquisite cherry blossoms on parchment paper and flower nails, then adding the final results to cupcakes. Naky provides students with her buttercream recipe and directions on how to add the flowers to cakes and cupcakes. Students will take home their decorated cupcakes. *This class and all 2024 classes will be held at 9011 Manchester Road, St. Louis, MO 63144.* Details Nakyung Lee Culinary Educator Hands-On $65 Per Person Mon, Apr 29 6:30 to 9 pm Register

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Kitchen Conservatory
8021 Clayton Road
St. Louis, MO 63117
314-862-COOK (2665)

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