Displaying 1 - 12 of 23 results
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Classic 10" Chef's Knife
Item #: 1040100126
Learn how to use the chef’s knife in a short Tool Time video from Kitchen Conservatory: Chef’s Knife video. No kitchen should be without this manual food processor. The chef's knife is the most essential of all knives used in the kitchen. Slicing, mincing, dicing of all kind of food. Perfectly balanced, an extension of your hand. Made by Wusthof-Trident Cutlery.
Price: $200.00
Classic 10" Super Slicer
Item #: 1040133126
The Super Slicer. A true professional knife that will make cutting and slicing so astonishingly easy. The 10 inch blade offers extra width and will make it the No.1 choice for the large country size loaf. Ergonomic handle design developed in consultation with professional chefs. The best knife for slicing cake layers. Made by Wusthof-Trident Cutlery.
Price: $170.00
Classic 3.5" Paring Knife
Item #: 1040330409
The most versatile of all paring knives: for mincing shallots, onions and herbs as well as cleaning and cutting vegetables. Made by Wusthof-Trident Cutlery.
Price: $95.00
Classic 3.5" Paring Knife - Serrated
Item #: 1040100609
The most versatile of all paring knives: for mincing shallots, onions and herbs as well as cleaning and cutting vegetables. With micro-serrations. Made by Wusthof-Trident Cutlery. Not dishwasher safe.
Price: $95.00
Classic 4" Paring Knife Wide
Item #: 1040133410
The 4" paring knife now come with an extra wide blade. Made by Wusthof-Trident Cutlery. Not dishwasher safe.
Price: $115.00
Classic 4.5" Asian Utility Knife
Item #: 1040136812
The Classic 4.5-inch Asian Utility Knife features a uniquely curved straight edge blade, which allows it to be used as a mini cook’s knife as well as a paring knife. The new knife is perfectly designed for both low rock cuts that require moderate heft and precise balance, and closer hand work that demands a razor sharp edge and exceptional agility.The ideal size and shape for countless food prep tasks, the Classic 4.5-inch Asian Utility Knife performs effortlessly when cutting, slicing or dicing a variety of ingredients, including small- and medium-sized fruits, vegetables and cheeses, and can even be used to trim meats and poultry. Made by Wusthof-Trident Cutlery. Not dishwasher safe.
Price: $115.00
Classic 4.5" Utility Knife
Item #: 1040100412
The longer version of the all around paring knife; particularly well suited for cleaning and cutting larger fruits and vegetables. Made by Wusthof-Trident Cutlery.
Price: $95.00
Classic 5" Boning Knife
Item #: 1040101414
This knife is for de-boning chicken or ham, trimming fat and sinews. The tapered, pointed blade is a necessity for working closely around joints. Made by Wusthof-Trident Cutlery.
Price: $115.00
Classic 5" Santoku Knife with hollow ground
Item #: 1040131314
Styled after the Japanese cook´s knife, this Santoku knife is just right for preparing not only fine Asian but also Western cuisine. The hollow edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade. Made by Wusthof-Trident Cutlery.
Price: $150.00
Classic 5" Tomato Knife
Item #: 1040101914
The serrated edge of the tomato knife slices even the ripest tomato as thin as you like. The forked tip is great for serving. Made by Wusthof-Trident Cutlery.
Price: $115.00
Classic 6" Carving Knife
Item #: 1040100716
A handy knife for medium-sized kitchen jobs, such as making lunch. Made by Wusthof-Trident Cutlery. Not dishwasher safe.
Price: $115.00
Classic 6" Chef's Knife
Item #: 1040100116
No kitchen should be without this manual food processor. The chef's knife is the most essential of all knives used in the kitchen. Slicing, mincing, dicing of all kind of food. Perfectly balanced, an extension of your hand. Made by Wusthof-Trident Cutlery.
Price: $135.00
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