Displaying 1 - 12 of 17 results
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Classic Ikon 10" Super Slicer
Item #: 1040333126
The Super Slicer. A true professional knife that will make cutting and slicing so astonishingly easy. The 10 inch blade offers extra width and will make it the No.1 choice for the large country size loaf. Ergonomic handle design developed in consultation with professional chefs. The best knife for slicing cake layers. Made by Wusthof-Trident Cutlery.
Price: $200.00
Classic Ikon 3" Straight Paring Knife
Item #: 10403333208
The straight edge offers close control for decorating as well as peeling, mincing and dicing.
Price: $115.00
Classic Ikon 3.5" Paring Knife
Item #: 1040330409
The most versatile of all paring knives: for mincing shallots, onions and herbs as well as cleaning and cutting vegetables.
Price: $115.00
Classic Ikon 4.5" Utility Knife
Item #: 1040330412
The longer version of the all around paring knife; particularly well suited for cleaning and cutting larger fruits and vegetables.
Price: $145.00
Classic Ikon 5" Boning Knife
Item #: 1040331414
This knife is for de-boning chicken or ham, trimming fat and sinews. The tapered, pointed blade is a necessity for working closely around joints.
Price: $160.00
Classic Ikon 5" Brunch Knife
Item #: 1040331614
This serrated knife cuts with ease anything crusty on the outside and soft inside. Bagels and rolls, summer salami, cheese and tomatoes.
Price: $145.00
Classic Ikon 5" Santoku Knife with hollow ground
Item #: 1040331314
Styled after the Japanese cook´s knife, this Santoku knife is just right for preparing not only fine Asian but also Western cuisine. The hollow edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade.
Price: $170.00
Classic Ikon 6" Chef's Knife
Item #: 1040330116
No kitchen should be without this manual food processor. The chef's knife is the most essential of all knives used in the kitchen. Slicing, mincing, dicing of all kind of food. Perfectly balanced, an extension of your hand.
Price: $170.00
Classic Ikon 7" Nakiri with Granton Edge
Item #: 1040332617
The CLASSIC IKON 7" Nakiri Knife is designed with a thinner blade than the traditional cleaver, at a 10° cutting edge, and features a long straight edge. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag. This knife allows cooks to effortlessly prep a wide array of fresh produce, including starchy vegetables like potatoes, which tend to stick to a knife’s blade. Made by Wusthof-Trident Cutlery. Not dishwasher safe.
Price: $200.00
Classic Ikon 7" Santoku Knife with hollow ground
Item #: 1040331317
Styled after the Japanese cook´s knife, this Santoku knife is just right for preparing not only fine Asian but also Western cuisine. The hollow edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade.
Price: $200.00
Classic Ikon 8 piece Knife Block Set
Item #: 1090370807

WÜSTHOF Classic Ikon combines exquisite design with thoughtful features to bring you exceptional performance – and delicious results. The series offers fully-forged blades that are incredibly sharp thanks to a unique sharpening process. Each blade features a striking double-bolster design, and the ergonomic handle rests perfectly in your hand for optimal performance and comfort.

The Classic Ikon 8-Piece Knife Block Set includes:

  • Classic Ikon 3" Flat Cut Paring Knife
  • Classic Ikon 3 ½” Paring Knife
  • Classic Ikon 5" Serrated Utility Knife
  • Classic Ikon 6" Utility Knife
  • Classic Ikon 8" Chef’s Knife
  • 9" Honing Steel, Brushed Stainless
  • Come-Apart Kitchen Shear, Black
  • 15-Slot Acacia Knife Block

Knife block dimensions: 10.5" L x 4.5" W x 8.5" H

Please note, due to the nature of the wood, the color and grain pattern of each knife block may vary.

Price: $685.00
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