Displaying 1 - 12 of 14 results
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Classic Ikon 10" Chef's Knife
Item #: 4596/26
Learn how to use the chef’s knife in a short Tool Time video from Kitchen Conservatory: Chef’s Knife video. No kitchen should be without this manual food processor. The chef's knife is the most essential of all knives used in the kitchen. Slicing, mincing, dicing of all kind of food. Perfectly balanced, an extension of your hand. Made by Wusthof-Trident Cutlery.
Price: $229.95
Classic Ikon 10" Super Slicer
Item #: 4516/26
The Super Slicer. A true professional knife that will make cutting and slicing so astonishingly easy. The 10 inch blade offers extra width and will make it the No.1 choice for the large country size loaf. Ergonomic handle design developed in consultation with professional chefs. The best knife for slicing cake layers. Made by Wusthof-Trident Cutlery.
Price: $179.95
Classic Ikon 4.5" Utility Knife
Item #: 4086/12
The longer version of the all around paring knife; particularly well suited for cleaning and cutting larger fruits and vegetables.
Price: $109.95
Classic Ikon 5" Brunch Knife
Item #: 4126/14
This serrated knife cuts with ease anything crusty on the outside and soft inside. Bagels and rolls, summer salami, cheese and tomatoes.
Price: $119.95
Classic Ikon 5" Santoku Knife with hollow ground
Item #: 4172/14
Styled after the Japanese cook´s knife, this Santoku knife is just right for preparing not only fine Asian but also Western cuisine. The hollow edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade.
Price: $149.95
Classic Ikon 5" Tomato Knife
Item #: 4136/14
The serrated edge of the tomato knife slices even the ripest tomato as thin as you like. The forked tip is great for serving.
Price: $119.95
Classic Ikon 6" Flexible Fish Fillet Knife
Item #: 1040333716
Filleting delicate fish or preparing carpaccio - it´s easier with this extra thin, flexible blade. This knife is also great for supreming citrus!
Price: $139.95
Classic Ikon 7" Santoku Knife with hollow ground
Item #: 4176/17
Styled after the Japanese cook´s knife, this Santoku knife is just right for preparing not only fine Asian but also Western cuisine. The hollow edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade.
Price: $169.95
Classic Ikon 8" Bread Knife
Item #: 4166/20
The bread knife is one of the key items in every kitchen. Fresh, crunchy breads, even cutting the birthday cake - the serrated edge does it all.
Price: $149.95
Classic Ikon 8" Carving Knife
Item #: 4506/20
This beautiful carving knife is perfect for cutting thin slices of roasted turkey, beef, or other meats. Not dishwasher safe.
Price: $149.95
Classic Ikon 8" Offset Deli/Panini Knife
Item #: 4124/20
This knife features an astonishing and well thought out design: the offset handle. It provides ample clearance between the knuckles and the cutting board whilst slicing baguettes or cutting sandwiches.
Price: $159.95
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