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Ingredients
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Spices, Paprika, Curry
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Displaying 1 - 7 of 7 results
Curry Powder
Item #:
curry
Made by the St. Louis Herb Society. Ingredients: turmeric, coriander, cumin, ginger, black pepper, red pepper, fennel, mustard, cloves, poppy seed, mace, fenugreek. Net weight 2.3 ounces.
Price:
$7.95
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Five Spice Blend
Item #:
5spice
This Chinese Five-Spice Powder is made by the Saint Louis Herb Society out of toasted and ground Szechuan berries, fennel seed, cassia chunks, whole cloves, star anise, and black peppercorns. This aromatic seasoning can be used in Chinese or other Asian dishes, plus added to squash, baked goods, or oatmeal cookies. Net weight 1 ounce.
Price:
$7.95
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Herbes de Provence
Item #:
provence
St. Louis Herb Society
Created by The St. Louis Herb Society, this is a traditional blend of herbs from the south of France with chives, oregano, rosemary, basil, celery seed, fennel, and lavender flowers. This salt-free seasoning works well with meat such as chicken, lamb or pork. Sprinkle on cooked vegetables or infuse in olive oil for marinades and salad dressings. .8 ounces.
Price:
$7.95
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La Chinata Smoked Paprika
Item #:
1770561
Smoked Paprika powder is the product resulting from the milling of ripe red peppers, dried in a traditional process with either oak wood or holm oak wood. It is cultivated and produced in the region of La Vera, located north of the province of Cáceres1, Spain. This paprika powder is protected by the Guarantee of Origin "Pimentón de la Vera" certifying its lineage and quality. Net weight 2.47 ounces.
Price:
$10.95
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Paprika Hot
Item #:
14000-7
Hot paprika from Szeged, Hungary. Net weight 5 ounces.
Price:
$8.95
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Paprika Sweet
Item #:
3549829
Sweet paprika from Szeged, Hungary. Net weight 5 ounces.
Price:
$8.95
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Za'atar
Item #:
zatar
St. Louis Herb Society
This Middle East herb blend was created by the St. Louis Herb Society and includes Syrian oregano, ground sumac, toasted sesame seeds and sea salt. Net weight .53 ounces.
Price:
$7.95
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