Displaying 1 - 7 of 7 results
Dijon Mustard - Whole Grain by Temeraire
Item #: 4877132
Whole grain dijon mustard. 7 ounces. Product of France.

Ingredients: Water, Mustard Seeds, Vinegar, Salt, Natural Flavors, Turmeric.
Gluten Free. No preservatives.
Price: $7.95
Dijon Mustard by Temeraire
Item #: 4877124
Traditional dijon mustard. 7 ounces. Product of France.

Ingredients: Water, Mustard Seeds, Vinegar, Salt.
Gluten Free. No preservatives.
Price: $7.95
Hot Green Pepper Sauce by Ozark Forest Mushrooms
Item #: 13215
Ingredients: Hot green peppers, vinegar, salt. 5 ounces. Made in Timber, MO.
Price: $8.95
Hot Red Pepper Sauce by Ozark Forest Mushrooms
Item #: 13214
Ingredients: hot red peppers, vinegar, salt. 5 ounces. Made in Timber, MO.
Price: $8.95
Pistachio Cream
Item #: BKG-112
Rich, organic cream of Sicilian pistachios and cane sugar. Well-suited for pastries, cake fillings, semifreddi, or gelati, this pistachio cream is the true essence of pistachios. Ingredients: organic pistachios, cane sugar. Product of Italy. 8.81 ounces.
Price: $31.95
Shiitake Mushroom Soy Sauce by Ozark Forest Mushrooms
Item #: 11264
A robust, earthy soy sauce. Drizzle over noodles, sushi, or use in a dipping sauce. Ingredients: water, soy beans, wheat, salt, Ozark shiitake mushrooms. 5 fluid ounces Made in Timber, MO.
Price: $8.95
Sugarfire Smoke House Barbecue Rub
Item #: rub
Sugarfire Smoke House is the brain child of Saint Louis' own chef Mike Johnson and Carolyn Downs. From their slow, smoked brisket to Memphis-style ribs and grass-fed burgers, Sugarfire Smoke House has tantalized the taste buds of barbecue aficianodos both near and far. Now you can bring this unique flavor home with Sugarfire Smoke House's expertly crafted barbecue rub. Ingredients: salt, paprika and other spices, sugar, dehydrated garlic and onion, silicon dioxide added to prevent caking. 6 ounces
Price: $4.95