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Knife Sharpeners

 
Displaying 1 - 3 of 3 results
Sharpening Steel 9"
Item #: 3039700123
To ensure that your knives stay beautifully sharp, a honing steel should be used regularly. Over time, knives will deteriorate and lose their edge. Honing re-aligns the microscopic teeth in the blade that can't be seen with the naked eye. By regularly honing your knives, you will maximize the time in between sharpening. WÜSTHOF honing steels are made from hard chromium plated steel with a hardness of 65 Rockwell. All honing steels are produced from an alloy tool steel (material no. 2210) with 1.15%C (carbon) content, .6% chromium and .03% vanadium.
Price: $25.00
Wusthof 2 Stage Knife Sharpener
Item #: 3069730102
Safe and easy to use, this two-stage knife sharpener requires nothing but a few easy strokes to keep blades sharp. Its V-shaped cutting head with two crossed carbide blades puts a quick edge on knives. Simply place the gadget on a flat work surface and hold the E-Z grip handle with one hand and the knife handle with the other. Insert the knife blade fully into the slot at a 90-degree angle to the sharpener and pull back a few times to sharpen. After setting the knife's edge with the carbide side, use the unit's ceramic side to nicely finish the edge.
Price: $25.00
Classic Ikon 10" Sharpening Steel
Item #: 3030385026
Keeping knives sharp is easy if you sharpen them often on a WÜSTHOF sharpening steel.
Price: $200.00