Displaying 1 - 12 of 15 results
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Cookie Cutter Set Flower and Leaf
Item #: 4849
This tinned-steel cookie cutter set is professional gauge and comes in its own storage container. The set contains 3 daisy cutters, 3 calyx cutters, 3 rose petal cutters, and 3 rose leaf cutters. Cutters range from 3/4 inch to 1 3/4 inch. Cut, emboss and press out sugar paste decorations. Not dishwasher safe.
Price: $24.95
Fondant - Satin Ice White - 2 pounds
Item #: 77-760

Satin Ice Fondant produces a satin-smooth elegant finish to all your cakes. It may also be used as a modeling paste to create decorative pieces; it is the ideal cake covering for wedding, novelty and special-occasion cakes.

  • White
  • 2 Pound
  • Vanilla Flavor
Price: $27.95
Fondant and Gum Paste Rolling Pin - 8 inches
Item #: 7510
8 inch plastic rolling pin has a 1 inch diameter and is designed specifically for rolled fondant and gum paste. Made in the USA.
Price: $8.95
Fondant Foam Petal Pad
Item #: 43-6220
The foam petal pad for fondant works beautifully when using a ball or a bone tool, prevents hands from becoming sore, prevents hands from becoming hot and sticky, and is ideal for deep veining petals. Made by Jem.
Price: $6.50
Fondant Smoother
Item #: 1302
Plastic tool with handle designed to help smooth rolled fondant.
Price: $4.95
Food Coloring for White Chocolate/Candy Garden Colors
Item #: 1913-1298
Color white chocolate with this oil-based food coloring set. Regular food coloring is water-based and causes chocolate to seize. Especially designed with the chocolatier in mind, this oil-based formula will color chocolate without any ill effects. The oil-based color can also be used for dying icings, cookies, and fondant. Set includes black, violet, green, and pink in four .25-ounce vials.
Price: $4.95
Food Coloring for White Chocolate/Candy Primary Colors
Item #: 1913-1299
Color white chocolate with this oil-based food coloring set. Regular food coloring is water-based and causes chocolate to seize. Especially designed with the chocolatier in mind, this oil-based formula will color chocolate without any ill effects. The oil-based color can also be used for dying icings, cookies, and fondant. Set includes yellow, orange, red, and blue in four .25-ounce vials.
Price: $4.95
Glycerine
Item #: 76-122
  • Glycerine is used to soften icing on cakes and enchance sweetness to the cake
  • Can be used in taffy and other candy making recipes
  • Glycerine is also used to preserve fruits
  • Net Weight: 2.5 fl oz (71 ml)
  • Certified Kosher
  • Vegetable Base
  • Made in the USA
Price: $2.95
Shape Sculpting Fondant Tool Set
Item #: 4200
9 piece sculpting set with 18 shapes. Use to form, shape, mark and imprint sugarpaste flowers, leaves, figures, and other decorations.
Price: $17.95
Sugar Paste Cutters - Curved Leaf, Set of 3
Item #: 1954
Set of 3 curved leaf-shaped cutters can cut, emboss, and press out sugar paste decorations or cookie or pastry dough. Made of high-impact plastic. Cutters are 1-3/8 inches, 1-1/8 inches, and 7/8 inch. Each cutter has a plunger for releasing the dough and an impression of the leaf veins.
Price: $5.95
Sugar Paste Cutters - Flowers, Set of 3
Item #: 1950
Set of 3 flower shaped cutters can cut, emboss, and press out sugar paste decorations or cookie or pastry dough. Made of high-impact plastic. Cutters are 1-3/8 inches, 1-1/8 inches, and 7/8 inch. Each cutter has a plunger for releasing the dough and an impression of the flower petals.
Price: $5.95
Sugar Paste Cutters - Hearts, Set of 3
Item #: 1941
Set of 3 heart-shaped cutters can cut, emboss, and press out sugar paste decorations or cookie or pastry dough. Made of high-impact plastic. Cutters are 1-3/8 inches, 1-1/8 inches, and 7/8 inch. Each cutter has a plunger for releasing the dough.
Price: $4.50
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