Learn the craft of creating superb sandwiches with Mickey Kitterman as he ranks the three best sandwiches in the world. This hands-on class will create the Monte Cristo - a batter-fried layered ham and turkey sandwich with gruyère dusted with confectioner's sugar and served with jam, the muffuletta - a New Orleanian/Italian invention of an entire round loaf of Italian peasant bread hollowed out and stuffed with layers of Italian-cured meats and provolone and an olive salad, and the Cubano - Florida's favorite sandwich named for the island with layers of ham and citrus-roasted pork with Swiss cheese, pickles, Creole mustard on sweet Cuban bread and toasted in a sandwich press. Enjoy the sandwiches with Saratoga chips and a choice of beer or zero proof beer.
Thu, Oct 29, 6 pm to 8:30 pm