Cooking Class
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Our Price: $50.00
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Casseroles were the standard for potlucks, family reunions, and church gatherings and often included canned vegetables and soups. Dara Boxer gives a modern twist perfect for freezing and meals throughout the week. Enjoy teriyaki chicken and vegetable casserole with rice, traditional shepherd's pie with peas and carrots topped with mashed potatoes, Southwestern macaroni and ground beef casserole with green chiles and shredded cheese, plus a family favorite - Nutella bread pudding with cinnamon and walnuts.
Sun, Mar 27, 5:30 pm to 8 pm

Sun, Mar 27, 5:30 pm to 8 pm


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