Thai native and cookbook author, Naam Pruitt, shares her passion for the flavors of Thailand in a lively evening in the kitchen. This hands-on class will create a glass noodle salad with shrimp and herbs in chile-lime dressing, fish cakes with spicy cucumber sauce, coconut-marinated grilled pork with garlic-chile dipping sauce, spicy stir-fried chicken with holy basil, plus lychee sorbet.
If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.
Naam's next Thai class, Thai, Thai Again, is available on September 24.
Tue, Sep 3, 6 pm to 8:30 pm