Join certified yoga instructor Devon Drag for a one-hour gentle but energizing all-levels yoga class in our kitchen. Please note the class is BYOM (bring your own mat!). Then, roll up your mats and head to the stovetop to create a nourishing brunch as this hands-on class makes brie-bacon paninis with apricot preserves and balsamic glaze, apple pie coffee cake with brown sugar crumble and caramel, pomegranate-pear salad with candied walnuts and apple cider vinaigrette, mini citrus scones, spicy hash browns, plus prosecco margaritas.
Sun, Oct 13, 10:30 am to 1:30 pm