Cooking Class
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Our Price: $45.00
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Marianne Moore leads an active life with her family, friends, cycling, pickle ball, teaching and managing our kitchens and private events. Finding quick-and-easy ways to prep meals for her family is important, and the Instant Pot is key. Marianne shares tips, tricks and basic recipes that will get you started with using the Instant Pot or any other pressure cooker as she demonstrates making broth, hard boiled eggs, oatmeal with the "pot in pot" method, cooking frozen chicken to make chicken tacos, steamed broccoli, plus a blackberry cobbler.
Thu, Nov 7, 6:30 pm to 9 pm

Thu, Nov 7, 6:30 pm to 9 pm

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