Cooking Class
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Our Price: $55.00
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The perfect hands-on class for grilling appetizers appears right on cue with a vast array of exciting party food. Join Marianne Moore for this hands-on class making spicy olives and sweet-and-spicy mixed nuts in foil packets, grilled chicken wings with pickled red chiles and dates, wild mushroom and fresh ricotta flatbreads, grilled oysters with spiced tequila butter, plus ginger peach cobbler.
Thu, May 9, 6 pm to 8:30 pm

Thu, May 9, 6 pm to 8:30 pm

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