Trust Rachelle Killian for creating exceptional pies with a variety of crusts. This hands-on class will make caramel apple pie, sour cream cherry pie with a crumb topping, strawberry-rhubarb pie with a lattice top, and chocolate cream pie with chocolate cookie crust. Everyone will roll out a pie dough to take home.
Thu, May 13, 6:30 pm to 9 pm
Thu, May 13, 6:30 pm to 9 pm
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