Cooking Class
Please, first log in if giving a class as a gift.
Our Price: $45.00
Give this class as gift?
Who is this gift for?
From
Washington University professor, Rafia Zafar, writes of the overlooked importance of African American chefs and cooks in our American history in Recipes for Respect: African American Meals and Meaning. As the class discusses the book, they will enjoy a Tom Bullock cocktail, crab-andouille gumbo on rice, fried chicken with macaroni-and-cheese and greens, plus sweet potato pie.
Novel Cuisine is a culinary book club for food lovers that read the book in advance and includes novels, memoirs, histories, science and politics -- all with food as a central theme. The books for Novel Cuisine are available at Kitchen Conservatory.
Sun, Oct 13, 1 pm to 3:30 pm

Sun, Oct 13, 1 pm to 3:30 pm

Share







Pin It

Email A Friend

Send your friend a link to this product.