Cooking Class
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Our Price: $45.00
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Enjoy a leisurely morning of conversation and laughter, as chef Jean-Pierre creates a sensational lunch, starting with a Spanish omelet with tomatoes and peppers. Savor bass en papillote with fennel in beurre blanc sauce, and finish with a luscious blueberry brioche bread pudding.
9/14/2013 10:00 AM to 1:30 PM
9/14/2013 10:00 AM to 1:30 PM


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