ICING ON THE CAKE
Spend an evening with the delightful Lisa King, a national teacher, certified judge, and award-winning sugar artist, who loves to share tips and techniques for cake decorating in her time off from controlling air traffic. This hands-on class will create a fun 2-layer spring-themed cake with buttercream frosting. The cakes are ready to decorate so the focus is on cake construction, piping, and icing consistencies, using a variety of artistic patterns including stripes, polka dots and ombré. Students will take home their one-of-a-kind cakes.
If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.
Available cake decorating classes include Cake Decorating is Edible Art on April 12 with Peggy Tucker, and Have Your Cake, and Eat It, Too! on July 6 with Melanie Armbrecht.
Sun, Feb 19, 5:30 pm to 8 pm
If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.
Available cake decorating classes include Cake Decorating is Edible Art on April 12 with Peggy Tucker, and Have Your Cake, and Eat It, Too! on July 6 with Melanie Armbrecht.
Sun, Feb 19, 5:30 pm to 8 pm
Sun, Feb 19, 5:30 pm to 8 pm
Share