Cooking Class
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Our Price: $45.00
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The charming Gigi Smith has designed Asian-inspired dishes worthy of a black belt! Enjoy hot crab rangoon dip with herb-parmesan wonton chips, an Asian pear cocktail, sweet-and-spicy garlic sesame chicken with Asian vegetables and steamed rice, vegetable egg rolls, plus sugar buns and fortune cookies.
Sat, Aug 21, 6:30 pm to 9 pm

Sat, Aug 21, 6:30 pm to 9 pm

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