Cooking Class
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Our Price: $60.00
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Whether you are ending the week or starting the weekend, join us at the counter for an exquisite evening of French fare. Enjoy Billi Bi mussel soup with crisp pastry cheese straws, lamb medallions with eggplant gratin, plus profiteroles with vanilla bean ice cream and hot chocolate sauce.
Fri, Jun 9, 6 pm to 8:30 pm

Fri, Jun 9, 6 pm to 8:30 pm

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