FEAST DE RÉSISTANCE

Please, first log in if giving a class as a gift.

Price: $50.00 Per Person
Lovely French cuisine is impossible to resist, starting with mushroom-shallot filled vol-au-vents. Enjoy warm goat cheese on mixed greens with fried beet curls, seared scallops on lemon pasta garnished with salmon caviar, plus vanilla bean crème brûlée.
Wed, Oct 27, 6 pm to 8:30 pm
Wed, Oct 27, 6 pm to 8:30 pm