Cooking Class
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Our Price: $55.00
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Treat yourself to the pleasures of melt-in-your-mouth apple cider doughnuts with caramel apple cider dip, homemade strawberry jam-filled doughnuts, plus rich chocolate glazed doughnuts. Join bread-maker Margi Kahn to create these delectable yeast-risen doughnuts, as this hands-on class learns techniques for creating great doughs, including proofing yeast, prepping, kneading, and rising.
Thu, Oct 17, 10 am to 1 pm

Thu, Oct 17, 10 am to 1 pm


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