Head to Kitchen Conservatory with your partner for an awesome night of pizza making with Dawn Meyer and Larry Meyers, starting with pizza dough from scratch and seasonal ingredients. The class will make a caramelized onion-bacon-blue cheese pizza, pesto-spinach-mushroom pizza, Mexican pizza with chorizo and Chihuahua cheese, and Tuscan arugula-fresh mozzarella pizza with kalamata olives and roasted garlic, then each couple will create their own pizza! Also, enjoy making sangria, a mixed green salad with balsamic vinaigrette, and salted caramel ice cream.
Fri, Jul 24, 6 pm to 8:30 pm