CLASSIC AND CLASSY SOUPS

Please, first log in if giving a class as a gift.

Price: $60.00 Per Person
Steamy soup pots fill the kitchen with remarkable and distinctive aromas that will lure everyone in for a bowl of our favorite classics. This hands-on class with Jon Lowe will create duck-andouille gumbo on rice, New England clam chowder, sumptuous lobster bisque, and mixed vegetable minestrone.
Tue, Oct 27, 6 pm to 8:30 pm
Tue, Oct 27, 6 pm to 8:30 pm