VEGETARIANS GO ON GREEN
Rachelle Killian has the green light for a lively evening creating vegetarian dishes packed with flavor. This hands-on class will make mushroom Wellington with spinach layered with chestnuts and parmesan wrapped in puff pastry, baked zucchini-spinach casserole with feta, cheesy scalloped potatoes, fried Brussels sprouts with balsamic glaze, plus blueberry ganache tart.
If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.
Upcoming vegetarian classes include Falafels: Put It In a Pita on December 20, and Goodness, Grain-scious, Great Bowls of Fiber on January 27.
Tue, Nov 30, 6:30 pm to 9 pm
If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.
Upcoming vegetarian classes include Falafels: Put It In a Pita on December 20, and Goodness, Grain-scious, Great Bowls of Fiber on January 27.
Tue, Nov 30, 6:30 pm to 9 pm
Tue, Nov 30, 6:30 pm to 9 pm
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