TRAVELS WITH TUTKO - SICILY

Please, first log in if giving a class as a gift.

Price: $55.00 Per Person
Quantity:
- +
Back in the day, Sharon Tutko was an adventure-seeking young woman with chef knives eager to experience the world. Most of those things still ring true as she shares the significant food that is still part of her life in this monthly series. Sharon, a master of storytelling shares an evening of happenstance arriving in Trapani, Sicily with no available lodging, supping like kings at a small trattoria and all that ensued. Enjoy warm eggplant caponata with capers and pine nuts on crostini, roasted cauliflower bites with crispy pecorino crunch, tender and thinly sliced grilled steak marinated in garlic and lemon, risotto with fresh mushrooms and parmesan drizzled with olive oil, plus thick slivers of torta di nocciole - hazelnut and chocolate cake with whipped cream. #weekday
Tue, Sep 30, 11 am to 1:30 pm

Tue, Sep 30, 11 am to 1:30 pm