THE BEST OF BAREFOOT - SALMON BLT

Please, first log in if giving a class as a gift.

Price: $65.00 Per Person
Jan Reid shares her favorite recipes from the collection of cookbooks of the Barefoot Contessa, Ina Garten. Join Jan in the kitchen to create a tasty summer menu with Ina's easy and refreshing tomato-cucumber gazpacho, salmon BLT with avocado and pesto mayonnaise on a brioche bun, herb potato salad with tarragon and dill, plus peanut butter and raspberry jam bars.
Tue, Jul 25, 6:30 pm to 9 pm
Tue, Jul 25, 6:30 pm to 9 pm