THE APPRENTICE CHEF: BAKING BOOTCAMP
For aspiring chefs, children ages 7 to 11. Spend three exciting days in the kitchen with Rachelle Killian learning everything about baking from cupcakes to cookies, hand pies to cream pies, and so much more! The kitchen is going to heat up with ham-and-cheese hand pies, carrot cake cupcakes, root beer floats, fun-fetti cookies, gummy bears, pineapple upside-down cakes, strawberry jelly roll cake, cheese bread, banana cream pie, and more.
If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.
Tue, Aug 3, 10 am to 12 pm
Wed, Aug 4, 10 am to 12 pm
Thu, Aug 5, 10 am to 12 pm
If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.
Tue, Aug 3, 10 am to 12 pm
Wed, Aug 4, 10 am to 12 pm
Thu, Aug 5, 10 am to 12 pm
Tue, Aug 3, 10 am to 12 pm
Wed, Aug 4, 10 am to 12 pm
Thu, Aug 5, 10 am to 12 pm
Wed, Aug 4, 10 am to 12 pm
Thu, Aug 5, 10 am to 12 pm
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