NAUTI APPETIZERS
Indulge in a splendid array of seafood appetizers as chef Matt Borchardt adds his special touch to each dish. Enjoy Gulf shrimp rolls with green curry dressing on toasted brioche, pan-seared scallops with vanilla bean pan sauce and lemon zest, salmon skewers with a teriyaki glaze sprinkled with chile flakes and sesame seeds, crab cakes with classic rémoulade and frizzled leeks, plus strawberry trifle layered with ladyfingers, strawberries and whipped cream.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.
If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.
Tue, Jun 11, 6:30 pm to 9 pm
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.
If this class is sold out and you would like to register for it, please call our store to be put on the waitlist.
Tue, Jun 11, 6:30 pm to 9 pm
Tue, Jun 11, 6:30 pm to 9 pm
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