MEALS WITH MATT - FANCY SNACKS

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Price: $60.00 Per Person
Quantity:
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End your week with the accomplished chef Matt Borchardt as he shares his vast knowledge creating a stunning lunch in a monthly series. Enjoy marinated and grilled shrimp with chermoula garnished with olives and arugula, teriyaki beef rolls stuffed with green onions and teriyaki glaze, zucchini-feta rolls with lemon zest and hot honey, plus zabaglione with fresh berries and dark chocolate. #weekday
Fri, Jan 16, 11 am to 1:30 pm
Fri, Jan 16, 11 am to 1:30 pm