The forecast looks perfect for an afternoon of creating and eating buono Italian dishes. Bring a parent and join Devon Drag to make parmesan-mozzarella baked cauli-tots with creamy parmesan dipping sauce, cheddar-parmesan puff pastry cheese straws, Italian chopped tomato-romaine-salami salad with roasted red peppers and bocconcini, ricotta-mozzarella calzones with mini meatballs and pizza sauce, plus chocolate chip cookie dough "pizza" with chocolate ganache and cookie dough topping. This class is designed for children, at least 7 years of age, plus a parent.
Sat, Oct 2, 12 pm to 2:30 pm
Sat, Oct 2, 12 pm to 2:30 pm
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