GRILLING UNIVERSITY: SEAFOOD 101

Please, first log in if giving a class as a gift.

Price: $65.00 Per Person
Taste testing is the only prerequisite for acing the seafood curriculum at grilling university! This hands-on class will master grilled spicy swordfish tacos with pineapple-jalapeño-red pepper salsa and avocados, grilled thick Southern shrimp burgers on homemade buns with cornichon-caper-red onion tartar sauce, smoked whole lobsters split in half and basted with smoked paprika butter, brined barbecue salmon served with a duo of sauces - horseradish-chive cream and mustard-dill, grilled corn on the cob with lemon butter, plus blueberry lemon galette.
Wed, Apr 17, 6 pm to 8:30 pm
Wed, Apr 17, 6 pm to 8:30 pm