Clothing is required for an evening of gnudi fun with Jeff Friesen, starting with whipped ricotta bruschetta with blistered tomatoes and basil. This hands-on class will create the gnocchi-like dumplings with three different versions -- ricotta gnudi with easy "anytime" marinara, creamy gnudi with prosciutto and asparagus topped with parmesan, black pepper gnudi with sage and browned butter sauce, plus strawberry ricotta cake.
Thu, Aug 28, 6 pm to 8:30 pm
Thu, Aug 28, 6 pm to 8:30 pm
Share