It doesn't take a meme to understand insider secrets for creating something fantastic for dinner. Melissa Clendenin shares soups and salads inspired by her go-to cookbook by Jessica Merchant, Everyday Dinners and Jessica's blog. Enjoy mushroom and fontina puff pastry tart with balsamic glaze, Cajun sweet potato salad on mixed greens with chile-lime vinaigrette, chicken tortilla soup garnished with avocado and sour cream and thinly sliced jalapeños, harvest Honeycrisp salad with cinnamon-shallot vinaigrette, butternut squash minestrone soup, plus chocolate-peanut butter skillet brownie with vanilla ice cream.
This class will be held at 8021 Clayton Road, MO 63117.
Sat, Oct 7, 6:30 pm to 9 pm
Sat, Oct 7, 6:30 pm to 9 pm
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