FRENCH FAVORITES - SALMON AND CITRUS

Please, first log in if giving a class as a gift.

Price: $50.00 Per Person
Barry Marcus, known as a spectacular pastry chef, also loves to entertain guests with exquisite French dinners. Enjoy Barry's favorite French dishes as he creates spinach and mozzarella salad with lemon dressing, sautéed salmon with leeks and tomatoes, herbed couscous, port-glazed pearl onions, plus chilled fruit soup with citrus sorbet. #weekday
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.

Tue, Apr 16, 11 am to 1:30 pm
Tue, Apr 16, 11 am to 1:30 pm