CAKE FLIGHT II

Please, first log in if giving a class as a gift.

Price: $65.00 Per Person
A cake flight with world traveler Lydia Gwin is the best way to experience first-hand four cakes from around the world, each with their own special components. This hands-on class will make Japanese kasutera cake - an old-fashioned Japanese sponge cake with a sweet honey flavor, Australian lamingtons - little squares of moist butter sponge cake dipped in chocolate and coated in coconut, British lemon drizzle cake with a traditional airy sponge cake and a lemon topping, plus St. Louis gooey butter cake.
Classes are held at 9011 Manchester Rd, St. Louis, MO 63144.

Mon, Sep 30, 6 pm to 8:30 pm
Mon, Sep 30, 6 pm to 8:30 pm