BOURBON AND HOT BROWNS

Please, first log in if giving a class as a gift.

Price: $55.00 Per Person
Quantity:
- +
Kentucky is known for horses, bourbon, and hot browns, and Sharon Tutko is an odds-on favorite to create winning dishes from the Bluegrass State. Enjoy a classic mint julep with a sprig of mint, blackened shrimp and creamy grit bites, Kentucky hot brown sliders with roasted turkey and bacon on mini brioche buns with mornay sauce and tomatoes, bourbon-glazed pork tenderloin skewers with apple-kale-purple cabbage slaw, plus bourbon-pecan pie bars with bourbon-spiked vanilla ice cream.
Sat, May 24, 12 pm to 2:30 pm
Sat, May 24, 12 pm to 2:30 pm