A fan of The Great British Baking Show, Mickey Kitterman shares some of his favorite desserts and pastries that could be on the show in this hands-on class for the amateur baker. Learn to make ginger-orange truffles with four finishes - cocoa, pistachios, toasted coconut, and espresso, peppermint-chocolate puffs with ganache, millionaire's pecan shortbread topped with thick caramel and ganache, plus a copycat recipe with the flavors of Prince Harry and Meghan Markle's wedding cake - lemon and elderflower royal wedding cake.
Please call our store to be put on a waitlist.
This class is offered again on April 25 (daytime) or July 8.
Wed, Mar 27, 6 pm to 8:30 pm
Wed, Mar 27, 6 pm to 8:30 pm
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