Callebaut Milk Chocolate- 1 pound
Available for in store purchase ONLY.
Use for ganaches, mousses, for dipping, and thin-shell molding. Mild cocoa: milky with hints of caramel. 32.7% Dry cocoa solids, 27.3% Dry milk solids, 37.1% Fat. Callebaut chocolate is one of Europe's oldest and largest chocolate manufacturers. Their chocolate is made from the highest quality cocoa beans available and roasted to exact specifications at the factory located in Wieze, Belgium. The Callebaut line of baking chocolate is a staple of many confectioneries and patisseries.
Use for ganaches, mousses, for dipping, and thin-shell molding. Mild cocoa: milky with hints of caramel. 32.7% Dry cocoa solids, 27.3% Dry milk solids, 37.1% Fat. Callebaut chocolate is one of Europe's oldest and largest chocolate manufacturers. Their chocolate is made from the highest quality cocoa beans available and roasted to exact specifications at the factory located in Wieze, Belgium. The Callebaut line of baking chocolate is a staple of many confectioneries and patisseries.
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