Displaying 1 - 12 of 17 results
1 2
Grand Prix II 10" Chef's Knife
Item #: 4585/26
Learn how to use the chef’s knife in a short Tool Time video from Kitchen Conservatory: Chef’s Knife video. No kitchen should be without this manual food processor. The chef's knife is the most essential of all knives used in the kitchen. Slicing, mincing, dicing of all kind of food. Perfectly balanced, an extension of your hand.
Price: $139.95
Grand Prix II 2 Piece Starter Knife Set
Item #: 9655
Set includes an 8-inch chef's knife and a 3 1/2-inch paring knife.
Price: $139.95
Grand Prix II 3.5" Paring Knife
Item #: 4040/9
The most versatile of all paring knives: for mincing shallots, onions and herbs as well as cleaning and cutting vegetables.
Price: $39.95
Grand Prix II 4.5" Utility Knife
Item #: 4040/12
The longer version of the all around paring knife; particularly well suited for cleaning and cutting larger fruits and vegetables.
Price: $59.95
Grand Prix II 5" Boning Knife
Item #: 4615/14
This knife is for de-boning chicken or ham, trimming fat and sinews. The tapered, pointed blade is a necessity for working closely around joints.
Price: $79.95
Grand Prix II 5" Serrated Brunch or Utility Knife
Item #: 4106/14
The serrated edge cuts with ease anything crusty on the outside and soft inside. Bagels and rolls, summer salami, cheese and tomatoes. Made by Wusthof-Trident Cutlery. Not dishwasher safe.
Price: $69.95
Grand Prix II 5" Santoku Knife with hollow ground
Item #: 4173/14
Styled after the Japanese cook´s knife, this Santoku knife is just right for preparing not only fine Asian but also Western cuisine. The hollow edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade.
Price: $79.95
Grand Prix II 6" Chef's Knife
Item #: 4585/16
No kitchen should be without this manual food processor. The chef's knife is the most essential of all knives used in the kitchen. Slicing, mincing, dicing of all kind of food. Perfectly balanced, an extension of your hand.
Price: $89.95
Grand Prix II 6" Meat Cleaver
Item #: 4675-16
This large and heavy blade is used to split bones. Made by Wusthof-Trident Cutlery. Not dishwasher safe.
Price: $139.95
Grand Prix II 6" Sandwich Knife
Item #: 4525/16
Price: $74.95
Grand Prix II 7" Santoku Knife with hollow ground
Item #: 4175/17
Styled after the Japanese cook´s knife, this Santoku knife is just right for preparing not only fine Asian but also Western cuisine. The hollow edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade.
Price: $89.95
Grand Prix II 8" Bread Knife
Item #: 4155/20
Fresh, crunchy breads, even cutting the birthday cake - the serrated edge does it all.
Price: $89.95
1 2