Cooking Class
Please, first log in to purchase a Gift Certificate.
Our Price: $55.00
Give this class as gift?
Who is this gift for?
From
Quantity:
 
Spend a pleasurable afternoon in the kitchen with Stephanie Bosch creating a stunning spread of plant-based dishes that will taste as good as they look. This hands-on class will make mushroom-lentil faux gras with walnuts and a beet root purée served with sourdough toasts, rich tomato bisque with spiced chickpea croutons, mushroom bourguignon with sweet potato mash, coconut creamed greens with toasted shallots, plus raspberry-elderflower French macarons.
Sat, Jun 15, 12 pm to 2:30 pm

Sat, Jun 15, 12 pm to 2:30 pm

Share







Pin It

Email A Friend

Send your friend a link to this product.