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Our Price: $55.00
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Asian markets are filled with rows of various tempting cellophane-packaged noodles, and Anne Cori utilizes them to create oodles of exciting dishes. Join her in this hands-on class for rice paper rolls with shrimp and cellophane noodles, dan dan mian Szechuan noodles with pork, chilled sesame soba noodles, Chiang Mai curried egg noodles with beef and fried noodle garnish, plus sweet-and-spicy rice noodles with chicken.
4/19/2018 6:30 PM to 9:00 PM
4/19/2018 6:30 PM to 9:00 PM


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