Cooking Class
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Our Price: $55.00
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Join private chef and dietician Susan Caciano in the kitchen to create vegan sauces, dressings, and spreads paired with quinoa, vegetable noodles, kale and crackers for dipping, mixing, and tasting. This hands-on class will prepare lemon turmeric vinaigrette, spicy Thai almond sauce with sun-dried tomatoes and dates, maple chipotle dressing, curried sweet potato hummus, basic basil pesto, cashew Alfredo, walnut parmesan, and raw avocado mayonnaise. Please call our store to be put on a waitlist. Susan Caciano's next vegan class, Pie in Your Eye - Everything is Vegan, is available on November 18.
9/16/2017 11:00 AM to 1:30 PM
9/16/2017 11:00 AM to 1:30 PM


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