Cooking Class
Please, first log in if giving a class as a gift.
Our Price: $50.00
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Compliments always abound when the market basket arrives from Bob's Seafood for the chef to create a succulent and bountiful dinner with fish and seafood. The catch of the day will include an amazing variety of fish, and Ivy Magruder, the brilliant chef of Panorama at the St. Louis Art Museum, will use the market basket to spontaneously create incredible seafood dishes. Learn how to select and cook delicious fish.
Please call our store to be put on a waitlist.

This class is offered again on July 8 with Bernard Pilon.
Mon, Apr 8, 6 pm to 8:30 pm

Mon, Apr 8, 6 pm to 8:30 pm


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