Cooking Class
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Our Price: $65.00
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Join Rachelle Killian for a class focusing on the frosting and creating exquisite designs, using a variety of frosting, molding, and piping techniques. The cupcakes are out of the oven and ready to decorate, as this hands-on class learns to work with buttercream frosting to create beautiful piped borders, roses, shells and other designs using several different pastry tubes perfect for the season. Rachelle will guide the class in using chocolate ganache for dipping and piping applications, and fondant to create a multitude of shapes perfect to personalize cupcakes for any occasion. Students will take home their decorated cupcakes.
Mon, Jun 27, 6 pm to 8:30 pm

Mon, Jun 27, 6 pm to 8:30 pm

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