Cooking Class
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Our Price: $60.00
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There's no such thing as too many tacos, and our taco belle, Lydia Gwin, is here to prove it with a busy evening in taco-land. This hands-on class will create pomegranate short rib tacos with queso fresco and guacamole, portobello tacos with smoked mozzarella and chipotle, Maui-style snapper tacos with habaƱero-glazed grilled pineapple and salsa fresco, blackened salmon tacos with grapefruit and avocado, all served with housemade corn tortillas plus a classic margarita.
Thu, Sep 2, 6 pm to 8:30 pm

Thu, Sep 2, 6 pm to 8:30 pm


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