8021 Clayton Road
St. Louis, MO 63117
Ph: 314-862-COOK (2665)
Store Hours
Mon-Sat 9:30 am to 5:30 pm
Sun 12 to 5 pm
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Displaying 109 - 120 of 300 results
FEASTING WITH HARD CIDERS
Price:
$75.00
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FISH AND BISTRO SAUCES
Price:
$70.00
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FOR FRYING OUT LOUD
Price:
$65.00
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FOR FRYING OUT LOUD
Price:
$65.00
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FORK AND CORK: FISH FRIDAY
Price:
$80.00
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FRENCH FARE - CANARD ET CLAFOUTIS
Price:
$55.00
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FRENCH FARE - GIGOT D'AGNEAU BOULANGÈRE
Price:
$55.00
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FRENCH FARE - HARICOTS ET POULET
Price:
$55.00
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FRENCH FARE - SOUFFLÉ ET GÂTEAU
Price:
$55.00
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FRIDAY NIGHT FRENCH - SALMON EN PAPILLOTE
Price:
$60.00
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FRIDAY NIGHT FRENCH - SOLE MEUNIÈRE
Price:
$60.00
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FRIDAY NIGHT FRENCH - VOL-AU-VENT AUX FRUITS DE MER
Price:
$60.00
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