Cooking Class
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Our Price: $60.00
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Luscious and juicy fresh local peaches are abundant in this hands-on class with Rachelle Killian. Discover their versatility, as the class makes a zero-proof peach shrub cocktail, chilled peach soup, gorgonzola-peach bruschetta with candied bacon, grilled peaches stuffed with shrimp and feta, grilled chicken and vegetable skewers with fresh peaches and couscous, plus peach and mascarpone panna cotta.
Tue, Jul 21, 6:30 pm to 9 pm

Tue, Jul 21, 6:30 pm to 9 pm


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