Cooking Class
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Our Price: $45.00
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Save this date for an enchanting luncheon alongside your friends, with elegant dishes that are sure to please your palate. Enjoy oyster-artichoke stew, flank steak spinach salad with oven-dried tomatoes and fried shallots with Mayfair dressing, hot and yummy popovers with peach butter, plus a lovely sachertorte.
Wed, Dec 11, 10 am to 12:30 pm

Wed, Dec 11, 10 am to 12:30 pm

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