Cooking Class
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Our Price: $55.00
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Marianne Moore will lift your spirits in a fun evening of baking with some of her favorite spirits - rum, bourbon, vodka, and more. This hands-on class will create lemon-thyme madeleines with lemon vodka syrup, cast iron bourbon-brown butter pear crisp, maple bourbon banana pudding cake, pineapple upside-down cake, and dark chocolate cake with pinot noir ganache.
Wed, Oct 23, 6:30 pm to 9 pm

Wed, Oct 23, 6:30 pm to 9 pm

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